University of Idaho Student Magazine
How much of your dinner are you throwing away? Probably a great deal — and on campus, food waste is a growing problem. From the restaurants within the Idaho Student […]
There’s something to be said for sitting down with friends and family. and enjoying a meal together at the table or on the go. On those nights where cooking feels […]
Q: How long have you worked for Sodexo at the University of Idaho? A: “I’ve been working here for 13 years now.” Q: Have you lived in Moscow the whole time? A: “No, I […]
Amanda* doesn’t buy groceries. Although she is not stressed for money, she said it is more of a matter of convenience. Instead, she would much rather spend money on books […]
Marci Miller and Greg Freistadt’s lives revolve around food. From growing it, to cooking it, to cultivating their days around it — food has become part of their lifestyle.